Our lemons are a staple citrus fruit commonly used for both their juice and zest. They provide a naturally tart flavour and are valued as a kitchen essential.
Lemons are often used to add acidity and freshness to a wide range of recipes. They can be incorporated into dressings, sauces, and marinades, or used in baking and desserts. A slice of lemon is also a familiar addition to drinks and teas.
Images by Eelffica from Pixabay and Alexander Lesnitsky from Pixabay
- Fresh citrus fruit
- Source of vitamin C
- Used for flavouring food and drinks
- Available in various sizes
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